Page 15 Advertisements Column 4

Evening Star, Issue 20985, 26 December 1931, Page 15

“THIS IS A QUICK, TASTY LUNCHEON DISH," SAYS MISS UNA CARTER. “OYSTERS A LA FRANCAISE.” Oysters, fireproof scallop shells or liny ramekins. Beard the oysters, butter the scallops, sprinkle with white breadcrumbs, place several oysters in each scallop, sprinkle with very little salt, lemon juice, 2 drops of Lea and Perrin’s sauce on each scallop. Cover with breadcrumbs, place several dabs of butter on each. Bake in hot oven for 10 minutes until golden brown. Servo in shell garnished with cut lemon and parsley. Do not use more than two drops of Lea and Perrin’s sauce to each scallop, or you will spoil the flavour of the whole dish. Lea and Perrin’s is highly concentrated. Tt is so perfectly blended and mellowed for years before bottling that even one drop gives you the whole bouquet of the sauce, and not only imparts a subtle and most appetising tang to the dish, but also actually draws out and deevlops the flavour of the other ingredients.—[Advt.]

"Your Fat Will go as mine did " For 22 years women have told women about Marmola Proscription Tablets. Told how easily, how pleasantly they ended excess fat. No exercise, no dieting required. Mark the result to-day. Countless women keep slender with Marmola. You meet them in every circle. Over-fat figures are the exception now. People are using over one million boxes of Marmola every year. You know that Marmola must bo safe and efficient, else it never could have gained such a place. Our book, enclosed with every bottle, tells exactly how Marmola acts. Also what it has done, what it will do. Ask about Marmola in fairness to yourself. Excess fat is a blight to beauty, to health, and efficiency. Lot us tell you how to easily and quickly reach the weight you want. Marmola Prescription Tablets are sold by all chemists at 4s per packet, or you can secure them direct from the Marmola Co., P.O. Box 33, Wellington.