“ STRAWBERRY BASKETS ” Goz Fether-Flakc, strawberries, 1 breakfast cup syrup from bottled fruit, 1 level tablespoon maizena. Lino some deep patty tins with Fether-Flake, put a small crust of bread in centre, and bake. When cooked take out bread. Fill pastry cases with the syrup thickened with maizena, to which strawberries have been added, one or two in each case. Colour the syrup pink with carmine. Fether-Flako is pastry ready to bake. 8d per lb at all Ernest Adams Ltd. Cake Shops.—[Advt.J
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Evening Star, Issue 20985, 26 December 1931, Page 15
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81Page 15 Advertisements Column 3 Evening Star, Issue 20985, 26 December 1931, Page 15
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