BUTTER "VERY SLOW."
The Bank of New Zealand. Produce Department, has received the following advice from its London Office, under date 21st January:—
"Butter.—Very slow; stored 164s to 166s per cwt, controlled 172s to 174 d per cwt.
"Cheese.—Steady demand for first and second grades; . controlled, white 93s to 94s per cwt, coloured 94s to 95s per cwt."
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https://paperspast.natlib.govt.nz/newspapers/EP19270124.2.121.5
Bibliographic details
Evening Post, Volume CXIII, Issue 19, 24 January 1927, Page 11
Word Count
58BUTTER "VERY SLOW." Evening Post, Volume CXIII, Issue 19, 24 January 1927, Page 11
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