Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image
Article image
Article image

WHEAT AND FLOUR.

ARRANGEMENT RE PRICES. OHRISTCHURCH, This Day. Mr J. W. Collins, Wheat Controller, arrived in Christchurch yesterday to make arrangements in respect of wheat and flour, on the lines of the Government's decision, as announced last week. Under the arrangement the millers agree to a readjustment of prices, and offer farmers 6s 8d per bushel for Tuscan, 6s lOd for Hunters, and 7s for Pearl, all milling wheat to be taken over within the next two months, and the wheat-growers' representatives to recommend strongly their branches to accept the offer. The millers' determined on prices as follow:—£18 per ton for flour, f.0.b., South Island; not to exceed £8 per ton for. bran, f.o.b. South Island; not to expeed £9 per ton for pollard,, f.o.b. j South Island.

The duty on bran and pollard from Australia is to be reduced from £2 10s to £1 per ton.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/AG19250501.2.58

Bibliographic details

Ashburton Guardian, Volume XLV, Issue 10384, 1 May 1925, Page 8

Word Count
148

WHEAT AND FLOUR. Ashburton Guardian, Volume XLV, Issue 10384, 1 May 1925, Page 8

WHEAT AND FLOUR. Ashburton Guardian, Volume XLV, Issue 10384, 1 May 1925, Page 8

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert