Page 4 Advertisements Column 1

Ashburton Guardian, Volume XXXIX, Issue 9492, 4 January 1919, Page 4

BUSiNhoS NOTICES. j TO BE GIVEN AWAY. 20 USEFUL PRESENTS TO DECEMBER CUSTOMERS FLETCHER BROS., ARE GOING TO CARRY OUT THEIR USUAL CUSTOM OP GIVING 20 USEFUL PRESENTS. 20 10 THE CHIEF CUSTOMERS WHO RETURN THE HIGHEST AMOUNT OF DISCOUNT TICKETS FOR GOODS PURCHASED DURING DECEMBER ONLY. r AH Discount Tickets issued during December will be printed Violet on .White Paper, and to take part in the above Distribution of Prizes, must be returned to us after January Ist, but not later than January 1 Bth, 1919. ARTICLES TO BE GIVEN AWAY. 3 TOIb. Bags Ai Sugar. 3 501b. Bags Flour. 3 101b. Boxes Finest Ceylon Tea. 4 2£lb. Caddies Ceylon Tea. 3 sib. Boxes Finest Ceylon Tea. 4 251b. Bags Flour, Pleas* Note that ail December Discount Tickets for this Distribution of Prizes are subject to the usual Cash Discount as well. SPECIAL NOTICE. Owmg to the pressure of Christmas Trade, No Discount Tickets will b* rtoaived miring December. FLETCHER BROS., THE STORE FOR THE PEOPLE. OCR AIM HAS BEEN TO MAKE THISTRULY A STORE FOR THE PEOPLE, WHERE THE SMALLEST CHILD CAN GET THE SAME I'REA'MCENT AND ATTENTION AS BIG FOLKS, AND OUR EVER-IN-CREASING BUSINESS SHOWS THAT WE HAVE SUCCEEDED BY OUR AWL. IF YOU CANNOT COME YOURSELF, SEND THE CHILDREN; THEY WILL GET COURTEOUS TREATMENT. TERMS STRICTLY CASH WITH ORDER. If.yau are buying on Credit, compare our Prices «ith those you are being charged. Remember, Bad Debts are. made in every Credit Business, And someone must pay for them. OUR DECEMBER PRICE LIST: NEW. DRIED FRUITS. . CONFECTIONERY. •finest New Cleaned Currants ib. 010 Rose Boxes Chocolates—ls 3d, and 2a* New Golden Sultanas, per lb. 010 3d. t . . Thompson's Seedless. Raisins, lb.O 9 Beauty, Boxes Chocolates—2s and 3a Pansy Brand Seeded Raisins, Ib. 0/8 6d. PackeW Dessert Dates 1 0 Hudson's Boxee Chocolates—Bd, Is 2d, Prime Loose Dates 0 8 and 2s 3d—J's, i's, and lib. resPrime Stewing Figs t) 10 J*** 1™1?' , „ ' New Season's Prunes . '.- 0 8 Scotch' Mixtures and ConversaNew Season's Dried Apples 0 11 tions, per lb. 0 8 New- Season's Dried Peaches . 010 Princess Mixture . 010 New Season's Dried Apricots 1 3 Diamond Mixture i 1 0 Choice Loose Muscatel Raisins 0 9 Fletcher's Mixtures 1 4 Ohryfttattsfed Cherries ' . 4 0 Visit our Lollie Stall, and you will Chrystalised Angelica 4 0 be one of our regular Confectionery Chrystalised Assorted Fruits 2 6 Customers. 21b. Jar X Raspberry Jam 2 2 Z— - DESSERT FRUITB, PEEL. BPICES, ESSENCES, Etc Chunk Pineapple, per tin 011 Finest Orange and Lemon Peel, 2jlb. Tins Samoan Sliced Pinepec ft. Is 3d, per 71b. tins 8 6 apple 1 4 Keen* Mixed Spice, loz. Pkts . 0 3 2£lb. Tina Hawaiian Sliced Pine4oz. tins 10 apple 1 6 Colonial Mixed Spice,.loz. pkts 0 2 lilb. Tins Hawaiian Sliced Pine- ' Strang'a, X, or Trent's 3oz. tins 0 8 , apple ,1 2 6oz. tins. 1 0 21b. Tins Whole Pineapple 1 4 _^- * — Dessert Apricots and Peaches, CROSSE AND BLACK WELL'S Per tin Is Gd and .18 ESSENCES. Dessert Pears, per tin Is 8d and 1 9 Lemaa, Vanilla, Almond, Cochineal, -—« Pineapfli, Orange, Raspberry, CORDIAL& LEMON JUICE, Etc. Strawberry, Peppermint, Ratafia, Thompson's Fruit Syrnp, bot. 2 0 etc., per bottle 1 * Marshall's Liquid Fruits, bot. 1 9 Colonial Essences, small bot. 6d Brook's Lemon Squash 1 10 an d ' 0 8 Lime Juice, 260z. bottle 1 9 Grigg's Essences, 3oz. bottles 1 3 Ship's Lime Juice, 40oz. bottles 2 9 *. ■- Price's Fruit Essence, per bot. 1 4 HERBAL BEER RCQUISITES, etc. Baxter's Fruit Essence, per bot. 1 0 Mason's Herbal Beer Extract, ' Monseratfs Lime Juice 2 9 to nwke ftgai., per bot. . 0 10 •—- Mason's Dandelion Beer Extracto 10 NUTS AND ALMONDS, Etc. Finest Kelson Hops, per lb. 1 5 Finest Sicily Almonds, per lb. 2 4 Finest ,Wkite Ginger 1 2 Java Pecnuts, per lb. 0 8 Dominion Compressed Yeast, per Large Japanese Peanuts, per lb. 0 10 cake 0 9 Barcelona Nuts, per lb. 1 6 Freak in Tuesday and Friday morn- Brazil Nuts, perlb. 2 0 iogg. Walnuts, per lb. 12 Wine or Herbal Beer Corks, per Finest Mixed Nuts, comprising doe., 6d, per full gross 4 8 the four kinds, a lb. 14 finest Crashed Malt, per lb. 0 5 ,— 12!W«. for 4s Bd, 201b. for JELLIES. ; 7s 04, per bushel, 14s, 6d, Elfin or j^ j e Uies, 4 pkts for 1 0 . - ~ ~ _ Windsor Jellies, equal to EngTINNED MEAT. ÜBh 3 p kts for 1 0 2ib. Ttas Gear Corned Beef 2 White's Jellies, per pkt . 0 8 .21b. Tins Gear Corned Mutto* 2 2 Nelson's Gelatine, per pkt 0 8 2lb. Tins Borthwick's Corned Nelson's Isinglass, per pkt 0 19 Beef 2 2 jj.Z. Ground Gelatine, 2oz. pkts 0 8 2lb. Tins Green'B Brawn 2 2 Boz. pkts 2 3 21b. Tini Belfast Brawn 1 11 tf.Z. Sheet Gelatine, per or 0 o Small Tins.C.M.C. Sheep Per lb. 4 8 To«gues 2 2 French Sheet Gelatine, per oa 0 8 lib Ttas C.M.C. Tongues 2 6 Per lb 6 6 2ib. Tins C.M.C. Tongues 4 3 _ — Dimook'a Lunch Tongues 2 0 NEW SEASON'S FISH. Gear Sheep Tongues 2 0 Wallace's Fresh Herrings, tin 1 3 2lb. Tins Gear Ox Tongues 4 9 Morton » g p reß h Herrings, tin 1 4 lib. Jaw C.M.C. Tongues i 11 Conner's Herrings in Tomato 21b. Ting St. George's Curried per tin Is, per doz. 11 8 Rabbit 1 v M or ton's Herrings in TComato . ~~ MEAT AND FiSH PASTES. MacfSie'rkSkerel in Sauce 1 S Gear Meat Pastes in Tins: Booth's Herrings in Tomato Devilled Ham and Veal and Sauce 1 * ,: Ham 0 9 Morton's Kippered Herriags 14 Ham, Tongue, and Chicken 010 Morton's Herrings in Anchovy Ham and Tongue ■„. 010 Sauce " J '0 St.. George's Meat Pastes. Capstan Herrings in Tomato . flam and Chicken, etc.. all 010 Sauce 1 0 r _ sara _ Crystal Spring Sardells, per tm 010 Farquha^s" Pastes, per jar 0 7 *.Z. Mnlfc, per tin 011 Snarwood's Salmon and Anchovy 1 8 c-»im«« /email TinO St. iwl Sardines and Tomato, Salmon <Bmall Tinf)Wade's Ham and Chicken and Fishermaid, lOd, Auto 10 Bloater 1 8 Big Horn Is Id, Cock o' the i»«ck's Salmon and Shrimp 110 «Nor *h «■,«..» "^ } 5 Peck^s Anclnovette , 110 Best Is 3d, Ship, Brand I 4 Parson's Salmon and Shrimp 110 Orosse and. Black well's Postes— Salmon (Large Tins). Hans and Tongue, Ham and Chicken, Bloater, Anchovy, \ tri ß hermaid Is 6d, Unicorn 1 8 etc. 110 cock o' the North 110 , : :• " Ship Brand Tall Tins 2 0 PICKLES AND SAUCE. Ek £u Sockeye 2 0 HAVWOOD'S PICKLES ~ Chow Ship Brand Sookeye Cutlet 2 8 Chow, Piccalilli, Onion . SardinM. Bed Cabbage, Mixed, etc. boi. 1 6 „_. Mq, , « 0 Pioneer or Hayward's Pints Worcester Sauce 0 9 SUGAR. Melhuifih's Quarts Worcester Auckland Al Sugar, per pound 0 3 ? auC(? 1 8 ' 701b bags 17 6 WhitUck's Tomato Sauce, pints 010 Brewerß » Crystals, per 'pound 0 3J Quarts 14 J ' 701b baes 18 6 Ship Indian Soy 0 8 Cnt Loaf Svgar ' P°r lb> ° Hayward'a Indian Soy 010 pi nun niTUFii c»a Meflor's Sauce Is 6d and 2 0 m FLOUR, OATMEAL, Etc. Lea and Perrin's Is 10<3f aad 3 3 ftobertson'B and Woods's Flour— Mility ChnW Sauos s 18 Zb. Iltt'l% *?*&?[£& PLUM PUDDINGS* . In Porcelain Bowls and''Tins— 251b. bags Thistle or Robertson's 9 9 la Bowls, lib. size, 2s; s»b. size,3s 171b. Bags-Oatmeal 2 11 9d • .lib size 5s Small packets Creamota 1 2 In Ti»«—lib. size Is 9d, 2lb. size Large packets Creamota 1 0 * a A Oatina Is 9d, Gerstma Is 9d, Oto Is ** iid- Bd, Grainus Is Bd. Orders must be in before 10.30 a.m. to go by Morning Delivery, and before 3 o'clock to go by Afternoon Delivery, Tinwald Orders must be '•nceive'd not later than 1 o'clock. Please Note that we do not Close our Establishment for Lunch Hours, but open continuously from 8 a.m. till closing time for the day. FLETCHER BROS. CASH SUPPLY STORES. TELEPHONE 24, v P.O. BOX 61,