STUFFED CELERY.
Cut some white celery stalks into three-inch pieces, and spread the insides with a mixture of creamy cheese and butter highly seasoned with salt and pepper. Serve by themselves or on lettuce leaves.
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Bibliographic details
Waikato Times, Volume 107, Issue 17981, 28 March 1930, Page 5
Word Count
35STUFFED CELERY. Waikato Times, Volume 107, Issue 17981, 28 March 1930, Page 5
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