PRODUCE IN LONDON.

Waikato Times, Volume 106, Issue 17877, 25 November 1929, Page 6

PRODUCE IN LONDON.

BUTTER AND CHtfcSE. WELLINGTON, Sunday. The iN-e-w Zealand Dairy Produce Board has received Ihc following market report from its London ofllce, dated November 22, prices for the previous week being in parentheses: Butter. —New Zealand: Salted. 169 s to 174 s (170 s to 1745), (last year, 190 s to 1945) ; unsalted, 186 s to 190 s (182 s to 18Ss). 169 s to 174 s equals approximately Is f.c.b. First whey, 162 s (1625); second whey, 160 s (160 s). Deliveries New Zealand this week, 1461 tons; in store, 4524 tons. Australian: Salted, il6Bs to 172 s (168 s to 1725); exceptional, 1735; unsalted, 178 s to 182 s (176 s to 180 s). Argentine: Unsalted, 174 s to 176 s (172 s to 1765); exceptional, 178 s. Irish: Cream, salted, 171 sto 172 s (1725); unsalted, 176 s to 178 s (1765). Danish: F.0.b., 185 s (182 s); spot, 190 s (188 s to 190 s). Dutch: Unsalted, 192 s lo 194 s (188 to 190 s). Siberian: 166 sto 168 s (166 sto 10,8 s). Ukranian :162s lo 164 s (168 s to 170 s). Polish: 150 sto 164 s (152 s to 1625). Market quiet. Detail prices unchanged. Cheese.—New Zealand: While, 95s to 96s (93s to 945); coloured, 93s to 94s (92s to 935); exceptional, 955. Deliveries New Zealand this week, 14,331 crates; in stores, 23,414 crates. 93s to 96s equals approximately 82d f.o.b. Canadian: White and coloured, 96s to 98s (95s to 98s); c.i.f., 93s (935). Deliveries of Canadian, 24,804 boxes (last year, 22,362) ; in store, 202,833 boxes (last year, 125,948). English: Finest farmers 4 104 s to 112 s. Market firm. Retail prices unchanged. The Karamea completed discharging butter on November 16.