Page 4 Advertisements Column 6

Wanganui Herald, Volume XII, Issue 9512, 12 September 1879, Page 4

Hotels AXW_LL HOTEL, MAXWBLLTOWN. James Anthony ProprietobThe above Hotel has just been completed, and now offers superior accommodation and attention to travellers and public generally. Lofty arid spacious sitting and bedrooms, and liquors of the best quality. GOOD STABLING, With secure paddocks attached. COBB & OO's COACHES CHANGE HERE. THE BEN NEVIS HOTEL, TUKAKINA. Albert Stubbs Proprietor. The Hotel has been built with the object of affording travellers and visitors comfortable accomn.odation. The appointments and furniture being all new, the building will vie with any hotel between Wanganui and Wellington. ' ' ■The proprietor having had considerable experience in the business will give every department his most careful supervision so ' that every satisfaction may be accorded. Good and commodious stabling and paddocks are in connection with the house. i The new railway pi a form is within cwo minutes walk. • ' EMPEJK ANCE HOTEL, Ridgway Street. ' (Near the Railway Station.) • M. O'HARA ..Proprietor. (late of Kumara.) M. O' HARA having had the above Hotel specially built for him, with a view to offering superior accommodation to Boarders and ■ Travellers, intends opening it on the 4th August. The Bedrooms have all been arranged so as to ensure good light and ventilation, and are furnished with every comfort, while the sitting rooms ■ are superior. Suites of rooms and private sitting rooms are provided for families. A special feature and long felt want will be supplied by Tea; Coffee, and Refreshments being provided every morning in time for travellers leaving town by the early train, and similar refreshments may be had at any time up to 11 o'clock at night. ONE OF ALCOCK'S' PRIZE BILLIARD TABLES. TERMS ON APPLICATION. ENBIG^"HO ; r_L; <IFEILDING1 FEILDING 1 Cha""- _s Roe Proprietor. Tfc ' large and magnificent hotel will be found replete with every convenience for the comfort of all classes, its accommodation being second to none on the coast. Well-appointed Commercial, Sample, Billiard, and Bath Rooms, superior Stabling. Secure, well grassed paddocks. Horses or Buggies at the dsiposal of travellers. The Denbigh is within easy distance of the railway station, and a porter is always in at tendance on the platform. . Empire Hotel, WANGANUI. James S. Campbell Proprietor: The above Hotel is replete with every convenience for the comfort of visitors. Bedrooms lofty and well furnished, bath-room, excellent cuisine, and the VERY BEST WINES, SPIRITS, AND -BEER. • Billiard-room. First-class Stabling T> AIL WAY HOTEL, WAITOJti TARA. The undersigned has just opened the above named hotel for convenience of the trading public. The Hotel has accommodation second to none on the Coast. The Bar will be found to be replete with liquors of the best brands. Commodious stabling is in course of erection. F. EILERS n OIMERGIAL HOTEL VJ (Late" Welcome Stranger.) Waverley. D. Ballam Proprietor First-class accommodation and attention. Best liquors and beers only kept, Billiard-room, with a good marker in attendance. GOOD STABLING. Horses and buggies on hire. Coaches stop at the d.oor A" I L~W~A~_ ~H O~T~E~L, Taupo Quay, Wanganui. JohnS. Capstick Proprietor. The above Hotel has lately undergone considerable alterations and im.provements, and the proprietor is now in a position to offer to. the public the very best Hotel accommodation. THE BAR Contains Wines, Spirits, and Beers of the most approved brands, the condition and qualities of which J.S.C. confidently invites the criticisms of consumers. THE BED ROOMS Are replete with every convenience, 11 new ones haviDg just been completed at a distance from the active business part of the House, thus securing the quiet necessary for the repose of the weary traveller. A BILLIARD ROOM Is in course of erection in which will be placed one of "Alcock's" beat tables, presided over by an experienced marker. J.S.C. in calling the attention of the public to the RAILWAY HOTEL, Only asks for a fair share of support in his new venture, and without pretending to offer any superior inducements to those of other Bonifaces, does most decidedly intend to equal them in personal courtesy to his; guests, and in giving a quid pro quo for what he may receive from them. The cuisine is under the. superintend-, mcc of a competent chef. '