CANNED FRUIT JUICE
POPULAR DRINK IN CANADA NEW INDUSTRY FLOURISHES. Received Feb. 9, 6.30 p.m. OTTAWA, Feb. 8. Agricultural officials estimate that Canadians will drink nearly 3,000.000 gallons of canned apple juice in 1941 if the present rate is maintained. This will mark one of the quickest revolutions in consumer food tastes recorded. This signifies a new opportunity ,to growers to dispose of fruit otherwise wasted. The apple juice market has sprung from practically nothing two years ago. Now it is offered cheaply and attractively. A method has been found to preserve the juice in acid resisting cans as clear liquid, retaining the natural apple flavour. The Horticultural Division has practically abandoned a long unsuccessful effort to popularise fermented cider.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/WC19410210.2.55
Bibliographic details
Wanganui Chronicle, Volume 85, Issue 34, 10 February 1941, Page 5
Word Count
120CANNED FRUIT JUICE Wanganui Chronicle, Volume 85, Issue 34, 10 February 1941, Page 5
Using This Item
NZME is the copyright owner for the Wanganui Chronicle. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of NZME. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.