SOUTH AFRICAN BEEF
ARRIVES IN LONDON UNFROZEN. Received May 16. 7.30 p.m. LONDON, May 16. South African beef, treated by special process, is being brought unfrozen. Ten quarters of beef killed on April 20 have just ai-rived at Smithfield. The exterior is rather dried and darkened, but the interior is fresh and bright. The cost of preserving a bullock by this process is 4d.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/WC19230517.2.47
Bibliographic details
Wanganui Chronicle, Volume LXXXI, Issue 18783, 17 May 1923, Page 5
Word Count
64SOUTH AFRICAN BEEF Wanganui Chronicle, Volume LXXXI, Issue 18783, 17 May 1923, Page 5
Using This Item
NZME is the copyright owner for the Wanganui Chronicle. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of NZME. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.