China and Japan are pre-eminently the seaweed-eating nations of the world. Among no other people are seaweeds so extensively eaten and relished as food substances.
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Bibliographic details
Star (Christchurch), Volume XLIV, Issue 326, 20 January 1932, Page 2
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25Untitled Star (Christchurch), Volume XLIV, Issue 326, 20 January 1932, Page 2
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