LYTTELTON MARKETS.
March 2, 1853.
New Zealand flour, 21s per 10) lbs ; New Sonth Wales ditto, 36s to 37a ; Bread, per 21b loaf, 7d j Beef, 7d to 8J per Ib ; Mutton, CJd to 7d j Pork, 7dtoßd; Fresh Butter, 2s; Salt ditto, Is8d; potatoes, £7 per ton ; Eggs, 2s per doz ; Chee*e, Isd per lbj Ham and Bacon, 9d j Maise, 6s per bnshel; Firewond, 24s per cord; Sawn Timber, 10s to 12s per 100 feet ; Tea, 2s 6d to 3s per lb, Loaf Sugar, lOd ; Moist ditto, 4d to Cd ; Rice, 3 ) Candles, mould, 9d to lOd per lb.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/TH18530316.2.12
Bibliographic details
Taranaki Herald, Volume 1, Issue 33, 16 March 1853, Page 3
Word Count
101LYTTELTON MARKETS. Taranaki Herald, Volume 1, Issue 33, 16 March 1853, Page 3
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