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PEAK FREAN’S BISCUITS. Matheson & Co Have on hand'la Large Supply of these Celebrated Biscuits Jin tnany3|varieties : Chocolate Fingers Opera Wafers Macaroons Cafe Noir Cream Sandwich Cherry Cream Etc., Chateau; Venice Wafers Boudoir Raspberry Neapolitan Wafers Dutch Macaroons Iced Verona Etc. Table English and American Delicacies imported direct by ourselves. in large Sliced Apricots for cream Sliced Peaches for cream glass .bottles Orange Perfection Blend, in glass jars, a delicious preserve (Theseareentirely new to this market) Crosse and Blackwell’s Calves Feet. Jellies, wine and fruit flavours French Prunes, in glass jars ruits,* 1 Bottled tc.. v Cherries Gelatine, pink and white Crosse and Blackwell’s Finest Flavoring Essences Tinned Tomatoes Pie Fruits, in large tins, 2s 3d per[tin (This is a very cheap Spanish Olives auces, j Anchovies in oil Captain White’s We»t Indian Pickles Prince of Wales Sauce, for salads Pure Lucca Oil, for salads Captain White’s Currie Paste Indian Chutney ickles, Caviare ish, tc. Norwegian Lax Pate de Fois Gras Real Yarmouth Bloaters Mayonnaise Sauce, for salads Dutch Cheese Hig'h-Class Goods a specialty. Matheson and Co INVERCARGILL.

SOUTHLAND CYCLE WORKS McKenzie & * Roach, AGENTS FOR Hnmber, Angie Special, and Sterling 1 Cycles. Dee street, Invercargill. New Zealand’s Colonial Osborne. CATALOGUES AND INFORMATION FROM — SOUTHLAND IMPLEMENT & ENGINEERING CO, DEE STREET, INVERCARGILL. J. Dunbar, Manager.

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https://paperspast.natlib.govt.nz/newspapers/SOCR19010413.2.25.3

Bibliographic details

Southern Cross, Volume 9, Issue 2, 13 April 1901, Page 10

Word Count
212

Page 10 Advertisements Column 3 Southern Cross, Volume 9, Issue 2, 13 April 1901, Page 10

Page 10 Advertisements Column 3 Southern Cross, Volume 9, Issue 2, 13 April 1901, Page 10

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