PLUM CAKE
Put two cupfuls of flour into a basin, rub in ilb of buttei, add one cupful of sugar, half a cupful of currants, half a cupful raisins, and two «ggs previously well beaten. Dissolve one tcaspoonful of baking powder in a httle milk, and also add. Mix ail together until thoroughly amalgamated. Put the. dough into a buttered cake tin, and bake for one and a-half to two hours.
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https://paperspast.natlib.govt.nz/newspapers/OW19030325.2.277.15
Bibliographic details
Otago Witness, Issue 2558, 25 March 1903, Page 63
Word Count
71PLUM CAKE Otago Witness, Issue 2558, 25 March 1903, Page 63
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