Page 49 Advertisements Column 1

Otago Witness, Issue 2085, 8 February 1894, Page 49

>JI Perfect Food \ I^MALTEP \ NOURISHING. gk|S | D BJT 1 DELICIOUS. ilf II I B^. | s^v^^-^-^. H h B a Earn B ». B , For INFANTS. For INVALIDS. For THE AGED. For TRAVELLERS, I MALTED MILK is made from the A ' A richest and purest of milk, combined 1 with the nutritious and digestible I parts of wheat and malted barley. ) MALTED MILK is not to be cooked. , *■**■ no milk is to be added ; it is quickly and readily prepared for instant use ' by dissolving: in water. ' MALTED MILK is the best food for InI A ' A fants. " The composition of Malte 1 I Milk resemhles that of human milk.' — Lancet, April 4, 1891. 1 MALTED MILK, as a food for Invalids, ' I ■*■•'»• surpasses all other light dies. Bsin^ I most nutritious and easiiy assimilated, it is constantly pi escribed by thy Medical Profession in England and I America. " Very palataole", and free I from adulterant-." —Diitisli Medical Journal, April 18, 1891 Maltsa Milk will k:ep indefinitely ia any climite. 1 Of all Che n,s,ts and O UKRi-u I Wholesale Agents: , KeMPTHORNB, II J R.;-.Sk..C & ("(,. I WaXIM-JTON New Z' \i \\i- l-n^c. < n . j .-,;, ;■(;,, „ N _ 'MALTED MILK CO., 33, Snow H:il. London, *Lo.