RETAIL HOUSEHOLD MARKET.
Butcher meat remains at last quotations. Roasting beef, 6d to 8d per Ib ; boiling, 4d to 6d ; stewing. 4£d to 5Jd ; steak, 6d to 9d. Legs and loins of mutton, 4d to 6d per lb ; chops, 6d ; boiling, 4d. Pork very scarce. Co!onial bacon, Is 2d ; hama, Is 3d; cheese, Is ; fresh butter, Is 9d to 2a per Ib ; salt do, Is 3d to Is 6d ; eggs, Ib 2d per doz ; potatoes, 161bs for Is.
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https://paperspast.natlib.govt.nz/newspapers/OW18750918.2.39
Bibliographic details
Otago Witness, Issue 1242, 18 September 1875, Page 11
Word Count
78RETAIL HOUSEHOLD MARKET. Otago Witness, Issue 1242, 18 September 1875, Page 11
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