J.D.K.Z.—THE POPULAR GIN. Whichever way take it—in water, squash and soda, 'ginger beer, or in anv tonic, the superiority of this fine old potstill Malt Gin is apparent:. For cocktails, of course, J.D.K.Z. is tho most important constituent. At all Hotels and Bottle Stores in tbs square bottle with the White Heart label. —Advk.
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Bibliographic details
New Zealand Times, Volume LII, Issue 12095, 24 March 1925, Page 7
Word Count
54Page 7 Advertisements Column 1 New Zealand Times, Volume LII, Issue 12095, 24 March 1925, Page 7
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