COCONUT ROCKS.
Half lb. flour, ilb. desiccated coconut, 2oz. butter, 3oz. castor sugar, two eggs, one teaspoonful baking powder. Rub the butter into the flour, add all dry ingredients. Mix to a stiff paste with beaten eggs. Break off small pieces with a fork. Lay in rocky heaps on a greased fin. Bake in a quick oven 12 to 15 minutes.
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https://paperspast.natlib.govt.nz/newspapers/NZH19300322.2.165.51.9
Bibliographic details
New Zealand Herald, Volume LXVII, Issue 20520, 22 March 1930, Page 7 (Supplement)
Word Count
61COCONUT ROCKS. New Zealand Herald, Volume LXVII, Issue 20520, 22 March 1930, Page 7 (Supplement)
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