FRUIT SALTS.
f j Mil thoroughly jib. each of cream of tarI tar, tartaric acid, carbonate of soda, white j sugar. Epsom salts, and loz. magnesia. : Cork securely and keep ia a dry place.
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https://paperspast.natlib.govt.nz/newspapers/NZH19290713.2.180.56.10
Bibliographic details
New Zealand Herald, Volume LXVI, Issue 20306, 13 July 1929, Page 29 (Supplement)
Word Count
34FRUIT SALTS. New Zealand Herald, Volume LXVI, Issue 20306, 13 July 1929, Page 29 (Supplement)
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Acknowledgements
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