TO DAY’S RECIPE
PEANUT MUNCHES Ono teacup of sugar, one bteakfast cup of flour, half a cup of butter, two eggs, two teaspoons of cocoa, quarter of a teaspoon of salt, half a pound of shelled peanunts (husks on) and quarter of a teaspoon powder. • • Melt the butter; add the sugar and eggs, then the dry ingredients. Drop teaspoons of the mixture on a tray and bake in a moderate oven.
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Bibliographic details
Manawatu Times, Volume LV, Issue 7293, 1 August 1930, Page 11
Word Count
71TO DAY’S RECIPE Manawatu Times, Volume LV, Issue 7293, 1 August 1930, Page 11
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