Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image
Article image
Article image

CHRISTCHURCH MARKETS.

Messrs. Kaye and Carter report as follows :—: —

Wheat, — Velvet, pearl, and tuscan, 2s 9£d Hunters, 2s Bd. Chickwheat — Good whole, 2s 4d to 2s 6d; broken, 3s 3d. OatsMilling (scarce), 2s ; bright short feed, Is lid ; discolored, Is lOd ; Danish, Is 9Jd to Is lOd ; duns, Is lid to 2s ; tartars, 2s ; black, 2s 2d. Barley— Prime malting, 4s 3d to 4s 4d. Flour— Roller, £8 ss ; stone, £7 15s. Oatmeal— ln 251bs, £9 ss ; in Tibs, £11. Ryegrass— Machine dressed, 2s 9d ; farmers lots, 2s 6d. Cocksfoot — Heavy dressed, 3f d ; medium, 3}d to 3 Jd ; seconds, 2d to 2|d. Potatoes — Prime ripe Derwents, 40s, s.i. ; kidneys, 62s 6d. Butter— Prime (scarce), 7d. Cheese— Loaf, 4d to 4Jd; medium, 3id. Hams and bacon — Is ; hams, 8 Jd ; bacon, 6f d. Lard— ln bladders, 4}d, c.i. Honey — In keg, 4d, f.o.b. at Lyttelton ; sacks and packages extra, except where otherwise specified.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/HNS18880521.2.4.3

Bibliographic details

Hawera & Normanby Star, Volume X, Issue 1935, 21 May 1888, Page 2

Word Count
153

CHRISTCHURCH MARKETS. Hawera & Normanby Star, Volume X, Issue 1935, 21 May 1888, Page 2

CHRISTCHURCH MARKETS. Hawera & Normanby Star, Volume X, Issue 1935, 21 May 1888, Page 2

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert