DECREASE OF GOUT.
RESULT OF BETTER LIVES. LONDON, Feb. 20. Dr. Charles Flemming, lecturing to the Bath Clinical Society, said that gout, anaemia, hysteria and senility were disappearing as the result of healthier, happier lives. The decrease of gout was the direct result of the decrease in the drinking of port and the eating of beef. In the average senility had been postponed for several years.
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Hawera Star, Volume XLV, 6 March 1926, Page 9
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66DECREASE OF GOUT. Hawera Star, Volume XLV, 6 March 1926, Page 9
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