DOCTORS PRESCRIBE IT. MALT EXTRACT INVALUABLE AS A STRENGTHENING FOOD. It lias long been recognised that the extract of malted Barley possesses in an unusual degree wonderful strengthening and tonic properties ; and its use has now become universal. Doctors prescribe it, and take it themselves; nurses recommend it; while it is in use in practically a]] hospitals. Malt Extract, however, to be efficacious, must be fresh, and pure, and for this reason it is best to order “Wilson’s.” Wilson’s Malt Extract is made from the finest Barley grown, and] it comes to you strong, fresh and pure, with its original goodness retained. For people thin and run down, people suffering from colds or other illnesses, people with “nerves” or bad digestion, there is nothing better. _ Obtainable with or without Cod Liver Oil. Al] Chemists and' Stores. But be sure it’s Wilson’s.*
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Gisborne Times, Volume XLIX, Issue 5002, 17 October 1918, Page 4
Word Count
141Page 4 Advertisements Column 5 Gisborne Times, Volume XLIX, Issue 5002, 17 October 1918, Page 4
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