OUR BUTTER AT HOME
THE LATEST QUOTATIONS
LAST YEAR'S COMPARISONS Tile New Zealand Dairy Product Board has reeei’.'ru the following market report from its London office : New Zealand salted butter 114 sUi 116 s, ex. 118 s (112 sto ! 16s lust week, 127 s to 132 s last year), fnsalted 112 s to 116 s, ex. 118 s (114 s to ,118 S last week, 134 s last year). 114 sto 116 s equals approximately lljd f.o h. Ist whey ]oo s (106 s), o n d whey 104 s (104 s). Deliveries of New Zealand last week 1150 tons, in store 6000 tons.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/FS19310824.2.22
Bibliographic details
Feilding Star, Volume 8, Issue 2504, 24 August 1931, Page 4
Word Count
104OUR BUTTER AT HOME Feilding Star, Volume 8, Issue 2504, 24 August 1931, Page 4
Using This Item
Copyright undetermined – untraced rights owner. For advice on reproduction of material from this newspaper, please refer to the Copyright guide.