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Wellington Markets.

Laery and Co. report : — Wheat — Prime milling, 2s 7d to 2s 9d ; medium to good, 2s 6d f.o.b. Southern ports ; whole fowl wheat, 2s Sd, ex stores. Oats— Prime short oats, la 7d to lsSd ; stout feed, Is 6d to Is 7d ; Danish Is 7d ; duns, Is 8d to Is 9d. Barley — Best malting, os 6d ; medium to good, 2s 6d to os. Maize In fair demand at 2s (3d to 2s 7d per bushel. (.'haft' — hi fair demand at from 57s Gd to G2s Gd for prime bright linos ; medium 47s Od to sf>s per ton. Cocksfoot— Prime bright machinedressed, l.'.d ; bright heavy undressed, -Id to l.Jd ; rough undressed, b"d to o'\d per lb, lvycgrnss— Prime heavy machinedressed, 4s od ; good heavy undressed, 3s Od to os 8d ; rough fanners ' lots, 2s to os. Potatoes — Supplies of prime quality still continue to oflVr freely, and prices, tiro a snnde lower. Choice Derwents, 45s to 47s (id per ton. Eggs— Best fresh, Is 9d ; limed and preserved, lid to Is 2d per dozen. Butter — Prime separator, 9d ; ordinary S£d ; prime dairy, (>:Vd to 7 Ad; prime salt 7d ; pastry, 4d to od per lb. Cheese — Prime factory , 4'Jd . loaf size, Id to 5Ad; Akaroa, 4;Vd to 5d per lb.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/FS18950509.2.24

Bibliographic details

Feilding Star, Volume XVI, Issue 262, 9 May 1895, Page 2

Word Count
211

Wellington Markets. Feilding Star, Volume XVI, Issue 262, 9 May 1895, Page 2

Wellington Markets. Feilding Star, Volume XVI, Issue 262, 9 May 1895, Page 2

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