COMMERCIAL
BUTTER AND CHEESE. Messrs Dalgety and Co., Ltd., have received the following market report from London, dated October 24: Butter market slow; cheese market steadier. Quotations arc as follow: Danish butter, 196 s to 200 s; New Zealand finest, 177 s to 182 s; Anstx-alian finest unsalted, 176 s to 180 s; Australian finest salted, 175 s to 178 s; Australian g.a.q., 170 sto 1745. New Zealand cheese, white, 93s to 945; coloured 92s to 935; Canadian cheese, white, 94s to 965; coloured, 94s to 965; c.i.f., 93s to 955.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/ESD19291028.2.116.2
Bibliographic details
Evening Star, Issue 20317, 28 October 1929, Page 12
Word Count
91COMMERCIAL Evening Star, Issue 20317, 28 October 1929, Page 12
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