TWO CHOPPING-BOARDS
An excellent idea is to have two chopping-boafds instead of one. ' One should be. kept for sweet things, such as cherries,, almonds, angelica, etc., and , the - other for savoury. Onion flavouring is removed from wood only with difficulty, and this method will ensure that no trace of it gets into sweets and puddings.
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Bibliographic details
Evening Post, Volume CXXII, Issue 34, 8 August 1936, Page 19
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55TWO CHOPPING-BOARDS Evening Post, Volume CXXII, Issue 34, 8 August 1936, Page 19
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