BUTTER MARKET FIRM.
The New Zealand Producers' Co-opera-tive Association's weekly cabled market report from London, dated 13th February, is as follows:—"Butter: Market is firm, and prices have steadily advanced during the week. New Zealand, 120s to 1245; unsaltcd, 124s to 128s. Danish. 1325. Cheese: Market is active and advancing. N'cw Zealand white 55s to 58s, coloured 50s to ;"8s: Canadian white and coloured 74s to 7Ss."
Messrs. Joseph Nathan and Co.. Ltd., have to-day received the following market rpport from Messrs. Trengrouso and Nathan. Ltd., London, dated 14th February:—"New eZaland butter: Market unchanged, very quiet. Now Zealand cheese: White, 3Ss per cwt. coloured 595; market quieter at these prices."
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https://paperspast.natlib.govt.nz/newspapers/EP19310216.2.116.16
Bibliographic details
Evening Post, Volume CXI, Issue 39, 16 February 1931, Page 12
Word Count
109BUTTER MARKET FIRM. Evening Post, Volume CXI, Issue 39, 16 February 1931, Page 12
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