BETTER FLAVOURING THIS WAY No guesswork about cakes, custards, etc., flavoured with Stevens's "Cathedral Brand" Essences — they're so true to name. For example, "Cathedral Brand" Vauilla Essence is two and a half times stronger than is required by Pure Foods Act. Use "Cathedral Brand" for all flavouring purposes. Sold by stores everywhere.—Advt. __ v
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Bibliographic details
Evening Post, Volume CXI, Issue 24, 29 January 1926, Page 10
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53Page 10 Advertisements Column 1 Evening Post, Volume CXI, Issue 24, 29 January 1926, Page 10
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