BUTTER AND CHEESE.
Messrs. A. H. Tumbull and Cc. are in receipt of a cable from Messrs. W. Weddel and Co., Ltd dated 3rd February, advising as follows:—----"New Zealand butter, salted, 134s to 140 a (140s to 1455); market easier. New Zealand cheese, white, 92s to 94s (90s to 925); coloured, 98s to 100s (94s to 965); market steady."
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https://paperspast.natlib.govt.nz/newspapers/EP19220208.2.100.5
Bibliographic details
Evening Post, Volume CIII, Issue 32, 8 February 1922, Page 8
Word Count
59BUTTER AND CHEESE. Evening Post, Volume CIII, Issue 32, 8 February 1922, Page 8
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