J UNKETI The Answer to the Cream Shortage— Just, a teaspoonful of Bettles Essence of Rennet in one quart of warm milk and yon have a really delicious sweet that requires no cream. But remember, yon must use Bettles Rennet because Bettles Rennet is Belter Rennet. J (Id. at all stores. Made by George Bottle, Chemist. 701) Colombo St., Christchurch.—-Advt.
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Dominion, Volume 37, Issue 61, 7 December 1943, Page 5
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60Page 5 Advertisements Column 1 Dominion, Volume 37, Issue 61, 7 December 1943, Page 5
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