TO-DAY'S DINNER.
(Specially written for Tns Dominion) MONDAY. Haricot of mutton. Potato;?. Cabbage. Canterbury pudding. CANTEUBURY PUDDING. Seven l<l. sponge cakes, lib. marnialadn, 3 eggs, J-pint milk', custard sauce. Butter a quart pudding basin, and line the bottom of it with split sponge cakes. lut in half of tho marmalade, finish lining the basin with sponge cake, and pour m the remainder of the marmalade. Boil the milk, beat up the eggs, and pour the boiling' milk over them. Strain th:s mixture on to the marmalade, and cover with the rest of the sponge, cake. Twist greased paper over the top of the basin and steam gentl.v 11 hours. Turn out the pudding" and serve -with custard sauce. FOE TO-MOEBOW. ' Shoolder of mutton. ' New potatoes. Chocolate cream.
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Bibliographic details
Dominion, Volume 5, Issue 1284, 13 November 1911, Page 9
Word Count
127TO-DAY'S DINNER. Dominion, Volume 5, Issue 1284, 13 November 1911, Page 9
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