Page 10 Advertisements Column 1

Press, Volume XCIX, Issue 29269, 29 July 1960, Page 10

Build with confidence using a wall and ceiling JSSBgf lining of Permanence and Economy using our Supply, Fix and Slop service. WciiSuS B BOARD V* I > During every working day of every week liy < f ° ur Supply, Fix and Stop department is "out ' n force” working on contracts all over Christchurch. Expert Plasterers and Carpenter fixers plus many other personnel an< f equipment work as a complete unit to ensure a first class job. The price the permanence and economy of the most popular Wall and Ceiling lin- ' n 9' GIBRALTAR BOARD. Quotations without obligation from WINSTONE, BLACKBURNE, SMITH LTD. 30-34 Fitzgerald Avenue, Christchurch. Telephone: 62-929. IF Ao every week-day finish at least six contracts somewhere in the Christchurch area.

Bplay SAFE! Chains are essential for your own safety. We have them to fit all makes of Cars, Trucks, Tractors and Graders. * WE ALSO HIRE OUT CHAINS * HAMPTON TYRE co ltd. 126 OXFORD TERRACE. ’PHONE 77-296. After Hours 78-775.

Evening apple | A DT>T PQ appetizer Jl JU 130 refreshing habit - . (or husbands gF 'J W ■ A T workday’s end, fresh-up .\ I g with an apple. You’ll feel y, R fine for it. The clean, pleasant oZX • flavour freshens your mouth. You jgr- . Jr revive flagging energy. You stimulate your digestion for the AT T meal ahead. As you relax with a I a * I book, or the paper, an I * > I a very good habit to 1 A get into. Buy ‘Surepak’ apples Guaranteed - for quality, freshness, value. ■ ■LJ When you buy apples in a I W g I ‘Surepak’ bag, you get the finest -A. A. /%. that come from New Zealand for ‘Surepak’ apples are guaranteed for quality, freshness, value. They ■yr 7" X*"V "V* T' are carefully graded, machine / 11 ■ ■ I I packed, then in specially J■ A | R > I J ventilated polythene to keep f 1 I _A / them in perfect condition. And Jr S every bag contains a packing slip S ( . showing nett weight when packed. HU' MORE APPLE RECIPES ' -V to help you the from N favourite fruit. APPLE HORS D'OEUVRES r Apples .-. Cottage cheesa MMMaIaEMEMMKMMMBWMB Water biscuits Paprika Lemon juice Spread biscuits with cottage cheese. Add to each a slice of apple which has been sprinkled Vj,-? *'•",}’' t- < **«■ V "•Y& with lemon juice (or dipped in salad dressing). Sprinkle with ■ , J|| paprika and serve. CHAMPION APPLE PIE -1 This is the wining recipe in the a -- ■ v 1959 National Apple Pie Contest. A | ■ ■ ■ | | , X ’ We repeat it in case you missed /W I I 1 its Publication last year. / I I I 1 I 1 k V Peel and slice sufficient apples, A- -*- -M- -*_ preferably Stunners, to fill the pie-dish twice. Put into a pot in which there is boiling water with : ■ sugar added, and 8-10 cloves. Boil apples till cooked but not mashy. ' ‘ . - ' . , ’ , K| "Y” “W* A yr 7 I 1 Strain and fill pie-dish until packed J I I JW % / I i well. Leave as space as ■ I / > %/ ■ 1 1 possible and pack above » Z B y R y level. A funnel can be used if SHORT 'PASTRY Sift 8 ozs flour and Vs teaspoon _ baking powder into a basin, add ■ W A F ■ T 5 ozs butter and a pinch of salt. 1 a ■ /% I Rub butter and flour between the I I fingers until well mixed. Add 3 ozs ■ II / W I icing sugar and mix as before. -■- Add the yolk of an egg and mix WBBMBBBW aBMM^r I .. again. Then knead a little the bench then roll out, dusting with ; flour as required. Cut strips and . - place around moistened edge of C I»' 1 I <1 ■ ■ ■ I I > y dish, wet the strips and carefully •Ij l> I J | | I | I J- 7 lift pastry on to pie. Trim edge, r-y |l I I I I press knife point (flat) all round. ’■»'.= <=VP" - I IX. I JL J I I J I fork top and bake for about 30 -*- -*- “ ■” -*- -*- minutes with most of the heat above and very little underneath. Boys & Girls! mImIBmMMmM . __ _ __ ___ For only 6d. gel a+n ' .p.m. record BMMMBaaffiS MjßjßMOaMilmßwlMffiMH A X TZ\T of “The Apple Song.” It’s a real, | j | /% \/ g B | I | J lightweight record of “The Apple | “ | / B %/ ■ ■ | I Song” you can hear on the radio 1 I J I W w X. 7 J I' now. Its reverse side has recipes T Mother can make. Recipes of good things made with apples, like: . MBMWMmBmMBHm “Apple Froth." To get your record, send a 6d ' stamp, together with your name and address, to the: N.Z. Apple & Pear Marketing Board, P.O. Box 2408. Wellington. 3386