THE BEETROOT DRESSING.
Cold roast beef and beetroot seldom fail to appeal to men as an appetising' ana satisfying lunch. White-Cottell's English Malt Vinegar when poured over the beetroot improves the flavour beyond words, and gives it a new deliciousness. Remember when ordering vinegar to ask for White-Cottell's. —(Ad.) i;
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https://paperspast.natlib.govt.nz/newspapers/AS19290516.2.243
Bibliographic details
Auckland Star, Volume LX, Issue 114, 16 May 1929, Page 27
Word Count
50THE BEETROOT DRESSING. Auckland Star, Volume LX, Issue 114, 16 May 1929, Page 27
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Acknowledgements
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