Page 4 Advertisements Column 1

Ashburton Guardian, Volume XXXVIII, Issue 9263, 8 April 1918, Page 4

BUSINESS NOTICES. j PRICES ADVANCING BY LEAPS AND BOUNDS. . This is the News that is given to us by all' the Wholesale Grocery Houses, in fact numerous lines are quoted higher wholesale than we are selling retail, therefore if you wish to save money buy all you can afford to-day. Next week they will probably be much higher. Prices are subject to change without notice. Bringin your Winter requirements to-day and you will save money. FLETCHER BROS.' CU RRENT PRICE LIST. NEW SEASON'S FRUITS. | CONFECTIONERY. b. d. We hold large stocks of Confectionpiv finest Mildura Currants, per lb 0 9 of all-kinds, v^nrecwoneij New Golden Sultanas, per lb. 0 9 Princess Mixture, per lb. 010 " ffhoiupaon's Seedless Raisins,:lb. fBJ .Diamond Mixture, per lb 10 Fancy Quality Seeded 'Raisins, Ib.O 8 Fletcher's Mixture, per lb. "l 4 Californian Muscatels, lOd.and 1 0 Scotch Mixture, per lb. 0 8 NewDriedPeacb.es 010 Aulsebrobk's Milk Kisses 1 (> New Dried Apricots 1 3 Aulsebrbokls Stick Jawettes 1 (j Choice New Prunes 0 8 Aulsebrook's.. Walnut Cream New Dried Apples, Is arid 11 Toasts .; 16 Choice' Loose Dates, per lb 0 6 Aulsebrook's Toffee Do Lux 1 (j Packet Dates .■■■'■'•-■ 0 9 Aulsebrook's 'Mixed Chocolates 1 6 Cainornian Stewing Figs 010 Aulsebr.aok's Milk Caramels 1 G Calif ornian Dessert Pigs 010 Chocolate Almonds 2 0 Cryptallised Cherries, per lb. 4 0 Chocolate, Walnuts 2 0 ! Crystallised Angelica, per lb. 4 0 Bring the Children to our Lolly Stall Jrystaliised Fruits, per lb. 2 b a ad wee th"ii good value we have in >d and Id sticks. v- * J SOAP. NEW SEASON'S FISH. Victory Soap, per bar 0 8. 1, ; ad. Velvet Soap, per bar 0 8^ Small Tins Salmon, lOd, lid, Is, Three Crown Soap, per bar 0 1] and 1 2 Per Box of 20 bars 17 6 Large Tins. Salmon, Is 4d, Is 6u, Challenge AJmond Scented, Bar 1 2 ..-..■, :.-, 1b Bd, and 110 . Per Box 18 bars 20 0 Sardines. Small Tins 6d, lOd and 1 0 Silkstone Soap, per bar 1 3 Large Tiris^ la 3d, Is 6d, and. 110 Per Box of 18 Bars. 21 G Booth's Herrings in Tomato Barilla Soap, lib. Blocks 1 0 Sauce • 14 Cartons 1 0 Maoonochie Herringa in Tomato Snow-white Soap, per bar 0 5. Sauce 14 Sunlight Soap, 3 bars for 1 3 Macouochie. Mackrell in Tomato Goodwin's Carbolic Soap, per Sauce, .-.■-.-; 14: bar of 2 cakes 06 ■ : \ </'Oonnor Herrings, in Tomato Life-Buoy, per" cake 0 4-J ■* " Baace 10 'donkey Soap, per bar-of 2 cakes 0 7* Wallace's Fresh Herrings 1 d Sapon, small 3d, large 0 7 ftlaeonoehie's Fresh Herrings 1 4 Sand Soap, 4 cakes for 1 0 New Zealand Mullet 0 10 Clever Mary, per tin 12 Crystal Spring Sardelles 0 9 ft r jca Hand Soap 0 6 Crystal' Spring Snacks 0 6 Clean-It, the great dirt remover 1 0 Magic Soap, per box of, 3 bars 1 0 , " TOILET SOAP— Pears Uhsce-nted, per cake 0 8 /ICKLING AND SAUCE SEASON. Goodwin's Superfine Toilet Soap— . . 5 Cakes lor 1 0 Home-made PicWes and Sauces are Brown Windsor Soap, 8 cakes 1 0 •ttter and cheaper than Factory-made. PunnaOlive Oil Castile Soap 0 G j Cleaver's Cucumber and GlycerWe have the Spices and the Finest me per" cake 0 G \ Halt Vinegar, ' Mcl^od s Toilet boap large cakes- . . . . Cucumber and Glycerine, ButFlag Brand Majt Vinegar, per ■ tormilk^Otameal, .White Rose, K. Pickling C^ice, 2d and ,0 8 ■ ; 3 cakes for 1 2 Ground Spice in oz. packetß. ; \ Ground Cinnamon. *™£?S" "■ sai. 1" aoz- in pkt 8 i <il«6 Whole 'Spices in all the BelPs and Palmer's, Royals 1 10 above kinds J3ell s 200 Vestas 0 3 above Junoa. Bell's 1000 Vestas 0 10 Ship Safety Matches 0 7 Bryant and iway'R 0 10 ~~^~" Lark Safety Matches 0 7 CREAM OF TARTAR, BAKING I FLOUR, OATMEAL, EtO. POWDER, EtO. 4 )251b. Bags Flour 4 9 s. d. 501b. Bags 9s 3d, 1001b. Bags 17 6 finest Cream of Tar+ar, per lb. 810 2(X)lb. Sacks 33 6 Clover Cream per lb. 2 0 251b. Bags Robertson Oatmeal 6 9 Baking Soda per lb. 0 6 j 71b Bap: 2 3 Powdered Tar;taric Acid, per lb. 5 0 251b. Bag Gore Oatmeal 7 0 Per oz. 0 4 Oatina Is 5d and 6 9 T<*rtnrie Acid Crystals, per oz. 0 4 Gerstena, Is 5d and 7 3 Citric Acid Crystals, per oz. 0 5 Grainus per bag 1 4 Edmonds' Baking Powder, Is Id, Ib, Rd, and 1 11 . K. Baking Powder, "large tins 15 Edmond (bastard Powder 10 SUGAR. Large Tins Foster Clark's Custard Powder, all flavours 1 6 7.01b. Al Sugar, per bag 17 0 Powdered Borax, per lb. 011 701b. Bag Brewers' Crystals 17 9 ! Powdered Saltpetre 010 Icing and Castor Sugar, per lb. 0 5 < Washing Soda 0 3 Cut Loaf Sugar, per lb. 0 4J Light and Dark Brown Sugar Per ib. 0 21 TONCUES, MEAT, Etc. / CANDLES AND KEROSENE. U.,,. , 12oz. Tms(C.M.C. Sheep TonElecmc Candles 0 9 ,„ ! r Sues^ ■■ .„ „, m 110 Brilliant Candles 010 looz. Ims C.M.G. Sheep Tongues 2.2 Magnet and Searchlight. 0 IV, 21b. Tins C.M.C. Sheep Tongues 3 9 National Sperm -,-r 1 2 j lib. ; Jars ;C.M.C Ton cues . 2 6 €arria(U' CandloH 1 -! lib. ! Ims Gear Sheep Tongues 110 Lauref an«? Tree Kerosene, 21b.. Tins" Gear Ox Tongues 3 9 per tin 9 6 21b.:Tins Gear Corned Beef 2 0 per case 18 6 21b, jTins Gear Assorted Mutton 1 10 turpentine, per bottle, Is and 1 6 21b. i-Tins Green's Brawn 2 0 Methylated Spirits 9d, and ' 1 3 21b. Tins, Belfast lirinvn 19 Raw Linseed Oil 2 6. FISH AND MEAT PASTE. \>oHse and Blaekwell's Paste, Ham and Chicken, JS'loater and INFANTS^ FOODS. P^sSmon and Shrimp \ 4 Peck's Anchovette 1 4 'Allan and Hanbury's Foods— Parsons' Salmon and Shrimp 1 4 No. 1 Is 9d, No. 2 2s 3d, Wade's Bloater and Ham and Benger's Food 2 3 Chicken 1 3 Neavo's Food 2 0 St. Tvel Pastes 1 2 Melliu's Food Is Oil and 211 Fartjiihar Papces 0 7 latent, Groats and Barley 1 ;"5 Joz. Tins St. Geoi.-<?e'B I'aßfcfcs (J 9 Horlick's Malted Milk 2s and >'3 (i 4oz, Tins Gear Paatev - 9 Glaxo, 2s 2d, 2s 4d 3 and G 0 ; _ _ ' COWSLIP CALF MILK. T1 , ,- , , ... t r *i DAY and MARTIN'S Matdiless F.,rThe pnJy practical siibstitnie for the mture Polish is unequalled for all mothers milk. Dissolves readily m d ., SS( , s oi \? uniiturH pVoducin/r a most water or skim milk. IK , rfect polish _ ONCE USED ALWAYS USED. LARGE BOTTLES, Is each. 251b. Bags, 7s. CASH SUPPLY STORES.