Page 3 Advertisements Column 3

Ashburton Guardian, Volume XXXII, Issue 8246, 11 December 1911, Page 3

BUSINESS NOTICES. .;__;,; For December Customers. "■ % —— ARE GIVING Consisting of Bags of Swgar, Tins of Tea, etc, To the Thirty Customers who return Discount Tickets totalling the highest amount of Goods purchased during December o§iSy ß All Discount Tickets issued during December will be printed Vioief and Red,-on'White Paper, and to take part in this distribution must be returned from January Ist to Sth, inclusive. DECEMBER DISCOUNT TICKETS are good for the usual discount at any time whether brought in for this Presentation scheme, or saved for the future. THE NAMES OF THE PSIZS WINNERS WILL BE PUBLISHED IMMEDIATELY AFTER JANUARY.Bth. PLEASE NOTE that all Discount Tickets sent in for this distribution of • Prizes will be credited to the owner, and will be available for the UEiial Discount on any day but Saturdays, AFTER DECEMBER 31. •REMEMBER: THESE PRESENTS ARE EXTRA TO THB USUAL lu^ DISCOUNT GIVEN. •.SPEC lAt NOTICE. " , . " Our Customers will kindly note that owing to pressure of Christmas trade, NO DISCOUNT TICKETS' WILL BE RECEIVED DURING DECEMBEIOUR PRICES ARE THE LOWEST, BUT THE QUALITY IS THE VERY BEST. NEW SEASON'S FRUITS. 1 ALMONDS AND NUTS. t> v- •S" d" sicily Almonds for Cooking per Finest dean Currants : Robin ib 1 6 " ■■' • Brand perJb 0 5 New Jordan Almonds per lb 2 4 • 121b for ;4 b Ground Almonds per lb 2 0 Finest Smyrna Sultanas Robm Blanched Almonds per lb 2 0 in ™ ( o J New Barcelona Nuts per ib O 8 121bs for 6 9 New Walnuts per lb - 0 9 Pansy Brand Seeded Raisins New Brazil Nuts per lb 10 ■',«,?* r o New Pea Nuts per lb v 5 121bs for 5 9 g of t She]l Almonds per lb 0 10. Lexia Raisins per lb ; .JJ o Finest Mixed Nuts per lb 0 9: 121bs for 4 9 .< I__ ■ §S DSJrtKJ. per lb 6dano 86 JELLY CRYSTAL AND. GELAHNE. Small Boxes of Figs per box 5d and 6d .WHITE'S Jelly Crystals. Finest Cooking: Figs per lb : 5 tem^ Raspberry, Strawberry, Pine^ ' „ , • t,. ?u g)S a a aPPIe' Black Currant, Red Currant, Choice Cooking Figs per lb O 4 Vanilla, Orange, Apricot, Peach, 121bs for o y e^c Prime Old Figs 61bs for :1 0 ' Per pac k e t o6I lb packet Table" Dates per pkt 05 , , Per dozen 4 9 Spkts. for 1 0 WHITE'S table Creams— I^isliXscS: SfßuSes 113' 1 1 A delightful French delicacy is esSlifornian Muscats I^l, ± q f^nS^T Ss^SSJ^Si 3 Pni.-fm-niiTi Dripd • Peaches tier ice Creams'without its drawbacks. Cahtoinian Dried I eaciies per g , p acked , in . the i:ollowing Flavours— ' "Mildura Dried Apricots per lb 011 "tjmon, Orange, Raspberry, StrawTasmanian Dried Apples IoL per q lib packets 0 10 »• dPhoemx Thick Peel, 0,-ange and 8 SdlSte 1 0 JibttTfor 4 3 WHITE'S Castard O-eams- ' 8l?S!iS -£$S per lb ::: U p ure J in t tp • i« T\/r,"««« «^^o+ to -i-^eison Lieiaome i-oz pacitet v v lib Jars Frimley Mmce-meat 1 2 Nelson Ism iass -^ acket 0 g lib jar Lemon Clieese 1 4 Fruit . 21b Jar vSt. George (Fruit and Cream). 21b Jar K. Raspberry Jam 1 6 ~lJSi~jui^ Ej CORDIALS, ETC. " ' ', Raspberry Syrup, Pineapple BOTTLED FRUITS. Syrup, Rasp. Vinegar per bots. d tle 1 O Plums, various, per bottlo I<2 Marshall Liquid Fruits per bot. 16 .Black Currant' 16 BloSgs Crushed Fruits per bottle 010 Cherries- 1: 6 Ship's Lime Juice per' bottle 0 10 B Apricots sliced 16 Pure Jamaica Lime Juice Is and Is 6d I Wtmlp A'nrifKvH 16 Monserat Lime Juice per bottlo 3 0 Sliced Peaches ° 2 0 Brookes Lemon bquash 1 6 Gooseberries • 1 4 Frimley Lemon Squash 13 , „ . . Fletcher's.Fruit Extract, to make 2to 3 bottles Fruit Syrup 010 OESSErtT FRUITS. A.I. Ginger Brandy per bottle 1 6 „ „ „ _ . ■'■•_, . . . , Kops Concentrated Stone, Ginger 2£lb tin Poaches, Pears and Apricots— r B eer per b o ttie 1 3 ■„ A . - , i Per tin \ S K °PS Ale per dozen bottles 4 6 l£lb tm Pineapple Chunks ... ...; 0 7 81b tin Pineapple Chunks l^ 6!! 1 0 RENNET AND RLNNET TABLETS. DAT* floyfiH 11 0 &• Q • ljlb tin Whole Pineapple 0 6 Visser's Rennet, per bottle 0 8 per dozen 5 0 ' 6 bottles for 3 9 21b thTWhole Pineapple ... ... 0 7 -Rennet Tablets., per bottle, 0 6 per dozen 6 9 volkness Essence Rennet, FRIMLEY & KIRKPATRICK'S. Per bottle 0 6 1 Gallon Tin PIE FRUITS— HERBAL BEEP-, REQUISITES. 1 Gallon Tin Pie Peaches 111 „. j.-xm.-\ n- iv i" **n II Gallon Tin Pie Apples ' 110 Finest Whole Ginger, .perlb 1 0 ' 1 Gallon Tin Pie -i Plums 110 P"?g N, els°n H™ per lb 10 1 " i-Gallon Tiiiß Fletcher's Herbal Beer Extract (to I fJfliloTi Pfo Plums " 011 make 8 gallons), per bottle 0 6 ! Gallon P & LxAes 011 Mason's Herbal Beer Extract 0 8 ilSuo'SnPitpe^Ss I 0 MarshaU'a Herbal Beer Extract 0 5 — : — Per packet of 12 cakes 0 9 B - Me Per dozen 7 6 s d Oak Casks, 3 gallop 10 0 21b jar Kirkpatrick Raspberry Jam 1 6 / J g|{^ }J g 21b jar Oak Raspberry Jam 14 w^i T-ms fmm (I (' 21b jar St. George Raspberry Jam 1 4 Wood laps trom OJ, 21b jar Maconochie Strawberry QTTPAT?Conserve j. o lib jars ditto 0 11 Auckland, LA. per lb 02$ 21b jars Strawberry Jam 16 56 Ib-bags 110 lib jar Marmalade 0 8. Brewer's Crystals per lb . 0 2% lib jar Peach Jam '■ . . 0 8' . 561b bugs 116 21b jar "X" Marmalade 1 6 Brown Sugar, per lb 24 •21b jar Frimley Marmalade 1 3 Loaf Sugar, per lb 3^ aiK iar Blackberry Jam , 1 4 Icing Sugar, per lb 4 Castor Sugar, per ib 4 71bs Tins Jam. ° FRIMLEY and KIRKPATRIOK ESSENCES. 71b Tin Nectarine Jam S-0. , . s. -d. 71b Tin Plum Jam 2-10 Orosse and Blackwell's 1-oz bot71b Tin Damson Jan? 210 ties of Essences: Lemon, 71b Tin Quince Jam > 210 Vanilla, Almond, Orange, i 71b Tin Peach Jam 3 0 Pineapple, Cochineal, Ratai 71b Tin Black Currant-am 3 6 fia. Strawberry, etc., etc. . 71b Tin Raspberry Jam 3 6 . per bottle 0 b 71b Tin Apricot Jam 3 3 Colonial Essences: 1-oia : bottlcs. 1 71b Tiu Marmalade 8 3 3 for 1 0 . 7lb Tin Raspberry and Apple 30- » ■ 2-oz botth»s 0 h -' 141b Tin Raspberry Jam l 6 0 4-oa bottles 1 0 TERMS.—Strictly Cash with order. ra DELIVERIES—Our Carts deliver Goods to all Trains. We deliver m cc Town 'and immediate Suburbs Twice Daily—ll a.m., and 4 p.m. 52 TINWALD DELIVERY—3 times weekly, - MONDAY, WEDNESDAY, and FRIDAY, at 1 o'clock. ' j, FA'IRFIEILD— Every Monday morning 9 o'clock. 2 ci Any Orders received after the above hours will be forwarded by the id next delivery. 9[ TELEPHONE 26. BOX 67. 8 12t