DOGS. MANY years since we bad the pleasure to introduce to the public our BUFFALO MEAT DOGS BISCUITS, extensively used in the principal kennels of the world Since that time we have made many importance improvements in th ir manufacture —improvements not of the nature of vegetcompounds which may bje added to any ood of a trifling cost, but of the nature t produce good hard flesh and muscle, ingrs dients which no other Biscuit orDogFoodc possesses, and for which we have received numerous medals and high recommendations, amongst which ■we may mention that of Professor Dj Zuriii who after many careful analysis and experiments pronounced these biscuits 5 ibe of the greatestexcellence, and Ito ntain double the quantity of nourishment that is to be found in the flesh, thus farming he best and most successful food for dogs hat is possible to produce. It is imortant to notice that every biscuit s stamped—"Buffalo Meat, Trade Mark," the qualiy of which we guarantee Twenty hillings per c wt, carriage paid!! i SOLE MANUFACTURERS, W. G. CLARK & SON ANCHOR PATENT BISCUIT WORK : I7MEHOUSE; LONDON, EC. Established 1851. BRANCH OFFICE & FACTORY. 751 Washington Street, New Yobx, GRATEFUL—COMFORTING EPPS'S COCOA BPEAKFAST] BY a thorough knowledge of the nutural laws which govern the operations of digestion and nutrition, and by a careful application of the fine properties of wel, selected cocoa, Mr Epps has provided our breakfast tables with a delicately flavoured beverage which may save us many heavy doctor's bills. It is by the judicious use of much articles of diet that a constitution may be built up until strong enough to resist even tendency to disease. Hundreds of subtle maladies are floating aroundjus ready to attack wherever there is a weak point. We may escape many a fatal shaft by keeping ourselves Well futified with good food and a properly nourished frame.—See articto in the '• Civil Service Gazette." Made simply "with boiling water or milk: Sold in |-ib packets by Grocers labelled thus JAMES FPPS and CO. HOMGBPATIC CHEMIST, LONDON, ENGLAND, ASHBURTON PERMANENT BUILD 3 ING AND INVESTMENT SOCIETY. Offices—-Tancrbd Street Ashbdeton TO Encourage the saving of small sunis the Society will take MONEY ON DEPOSIT In sums of One Pound and upwards, n the following conditions : — Sums of One Pound and Upwards received on Deposit, and Interest will be allowed on every complete Pourtd deposited to be reckoned from the <?ay on which a complete Pound shall have been deposited, up to the dabe on which the money shall be withdrawn. A Depositor may witldraw the whole or parb of the sum deposited, but not in less sums than One Pound, except when clos ing the account Deposits taken for 3 months at 5 per cent v 6or longer periods at 5| „ For particulars apply, EDWD. STEPHENS. Manager. W. T. Kingston, WILLS STEEET, NEXT COOKSON'S STABLES, ASHBTJRTON, HAS had three years' experience with Thomas Talbofc, M.R.C.V.S., of Scotland Yard two years with Corneliu, Saunderson, M.R.C.V.S., Chpliam Com mon, and ten years with Georgo Balls' M.R.C.V.S., Brixton, all of London' and has also gained a good reputation in the Colony. . • . Our specialty is well-known to be our ability and knowledge of the horse's foot. In a well ordered shoeing forge the following standard rules will always be bserved :■ — 1 A shoe should never be removed without first cutting off the clinches, because by simply turning back the clinch in drawing the nail a piece of the clinch is often left in the foot, endangering the horse when the new shoe comes to be driven on. 2. The frog and bars require no cutting in a regularly attended foot. And in a healthy foot where there are ho simptons of navicular disorder, tqe sole should not be cut. 3. The shoe should have a level bearing upon the wall of the foot, aud should not be sprung at the heel, as is too common, thereby acting as a fearful lever upon the tendons The nails should be driven level and unil form, and only on the toe side of the inside quarter, the toot being thinner upon the inside and the greate • weight of the body being sustained there. There is no compariso: points of qualit between the hand made and the machinemade shoe. The machine-made shoe is of a coarser material, softer, and is mpiwted andit should be insisted upon that they be cot used in fcbe colony Glover Seed. QHOICE QUALITY op COWGEASS, ( RE d; white, AND r ; ■ AIiSIKE ! CLOVKRII, NOW LANDING ex "RANGATIRA. PRICES WITH SAMPLES ON APPLICATION. John Orr & Co.
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Bibliographic details
Ashburton Guardian, Volume XII, Issue 2458, 11 September 1891, Page 4
Word Count
761Page 4 Advertisements Column 6 Ashburton Guardian, Volume XII, Issue 2458, 11 September 1891, Page 4
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