H—3B

Part XV.—The New Zealand Wine Industry Chapter 67 .. p. 254 .. para. 1394 .. Introductory. Chapter 68 .. p. 256 -. para. 1406 .. History of the Wine Industry in New Zealand. Chapter 69 .. p. 264 .. para. 1447 .. New Zealand Vineyards and the Vineyard Premises. Chapter 70 .. p. 265 .. para. 1454 .. The Use of Cane Sugar. Chapter 71 .. p. 268 .. para. 1471 .. The Addition of Water, and other Matters relating to Manufacture. Chapter 72 .. p. 270 .. para. 1487 .. As to the Tariff Protection and Taxation of New Zealand Wine. Chapter 73 .. p. 270 .. para. 1494 .. The Selling and Advertising of New Zealand Wine. Chapter 74 .. p. 272 .. para. 1502 .. Brandy, Medicated Wines, Cider, Wines from Fruits other than Grapes; Unfermented Grape Juice-; Cocktails and Liqueurs. Chapter 75 .. p. 273 .. para. 1510 .. The Government Winery at Te Kauwhata. Chapter 76 .. p. 274 .. para. 1515 .. The Organization of the New Zealand Wine Industry, p. 274 .. para. 1515 .. As to the Licensing of Winemakers. p. 274 .. para. 1518 .. As to Co-operative Societies of Winemakers. p. 275 .. para. 1519 .. As to a Wine Advisory Board. Chapter 77 .. p. 275 .. para. 1521 .. Wine Industry : Summary. BOOK lI.—REPORT ON REMEDIES (MAJORITY REPORT) Part XVl.—General Chapter 78 .. p. 276 .. para. 1522 .. The Present-day Critics of the Trade: What is Practicable Legislation ? Chapter 79 .. p. 277 .. para. 1527 .. The Nature of the Commodity to be controlled and the Present Extent of Consumption. Part XVII. —Summary op Mischiefs and Deficiencies Chapter 80 .. p. 277 .. para. 1532 .. Summary of the Principal Mischiefs and Deficiencies relating to the Liquor Trade. Part XVIII. —Outline of Principal Recommendations Chapter 81 ..» p. 280 .. para. 1553 .. Outline of Principal Recommendations. Part XIX. —Detailed Recommendations Chapter 82 .. p. 289 .. para. 1586 .. The Powers of District Licensing Committees. Chapter 83 .. p. 292 .. para. 1609 .. The Local Trust: A New Type of Licensee. Chapter 84 .. p. 294 .. para. 1621 .. Alterations in Licenses, New Licenses, and a New Club Charter. Chapter 85 .. p. 297 .. para. 1636 .. Permits for the Sale or Consumption of Liquor. p. 297 .. para. 1637 .. Permits for Sale with Meals in certain Public Restaurants. p. 299 .. para. 1639 .. Permits for Receptions in Restaurants, p. 299 .. para. 1640 .. Permits in respect of Dance-halls and Cabarets, p. 299 .. para. 1641 .. Permits for the Social Functions of Returned Servicemen. p. 299 .. para. 1642 .. Permits for Canteens in Public Works Camps. Chapter 86 .. p. 300 .. para. 1643 .. Fees for Licenses and for Permits. Chapter 87 .. p. 302 .. para. 1659 .. The Definition of " Intoxicating Liquor" and the Strength of Liquor. Chapter 88 .. p. 302 .. para. 1667 .. Recommendations regarding the Manufacture of Liquor. Chapter 89 .. p. 303 .. para. .1680 .. Remedies in respect of the Transport or Delivery of Alcoholic Liquor.

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