Brassware can be cleaned by rubbing with a lemon; this is more effective than many of the chemical cleansers which leave a sediment in cracks and crevices of chased or beaten brassware.
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Waikato Times, Volume 120, Issue 20889, 22 August 1939, Page 10
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32Untitled Waikato Times, Volume 120, Issue 20889, 22 August 1939, Page 10
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