BUTTER FIRMER.
69/- to 70/- PER CWT.
CHEESE ALSO STRONGER,
United Press Assn. —Elec. Tel. Copyright. (Received April 28, 10.30 a.m.) LONDON, April 27.
Butter is firmer. New Zealand., finest salted, 69s to 70s; unsalted, 69s to 70s; Australian, best salted, G7s to 68s,* unsalted 68s to 70s; Danish, 98s. Cheese is also firmer. New Zealand white 395, coloured 445; Australian white 375, coloured 41s.
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Bibliographic details
Waikato Times, Volume 113, Issue 18931, 28 April 1933, Page 5
Word Count
65BUTTER FIRMER. Waikato Times, Volume 113, Issue 18931, 28 April 1933, Page 5
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