.Tollies will sot more quickly if a little lemon .juice is squeezed into the liquid and stirred hofn-’o sett ins aside to cool. This treatment, also improves the llavour of jellies of all kinds. Suet will keep fresh in hot weather if it is sprinkled with flour, and meat ,Mii lie kept, fresh by wiping it over \' T !i a piece of clean muslin dipped in vinegar.
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Bibliographic details
Waikato Times, Volume 111, Issue 18619, 23 April 1932, Page 13 (Supplement)
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67Page 13 Advertisements Column 1 Waikato Times, Volume 111, Issue 18619, 23 April 1932, Page 13 (Supplement)
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