EAU DE COLOGNE
“Eau de Cologne" consists principally of spirits of wine with numerous essential oils, harmoniously mingled so as to produce a refreshing and grateful scent. The recipe said to be used in lire manufactory at Cologne is 12 drops of each of the essential 'Oils, neroli, citron, bergamot, oiange and rosemary, along with one dram of Malabar cardamoms, and a gallon of rectified spirit.
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Bibliographic details
Waikato Times, Volume 109, Issue 18257, 19 February 1931, Page 5
Word Count
66EAU DE COLOGNE Waikato Times, Volume 109, Issue 18257, 19 February 1931, Page 5
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