THE DAIRYING INDUSTRY.
NEW SEASON' OPERATIONS. Dairying operations in the Auckland district are proceeding satisfactorily this season, the output of both butter and cheese being in excess of last season's figures. The quantity of butter received at the,, grading stores from July 1 to September 17 totalled 125,315-boxes, against 103,820 for the similar period of last season—an increase of 21,495 boxes. During the period from September i to September 17 butter received for grading tc.talled 63,695 boxes, compared with 43,7 25 received during the corresponding period of last year—an increase of 19,970 .boxes... y Cheese received for grading this season to September 17 totalled 4951 crates, compared with 4722 for the corresponding period of last season—an increase of 229 crates. For the t'.rst 17 days of September the cheese receipts totalled 2998, against 2472 for the similar period of September, 1923 —an increase of 526 crates.
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Waikato Times, Volume 98, Issue 16096, 20 September 1924, Page 2
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146THE DAIRYING INDUSTRY. Waikato Times, Volume 98, Issue 16096, 20 September 1924, Page 2
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