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COLONIAL PRODUCE.

PROVISIONS— Beef, fresh lb 0 0 6 — 0 0 &- „ salt, tieroo 4 0 0 — 500 Pork, fresh lb 0 0 7 - 0 0 8 'salt „006-008 Bacon and Hams „ 0 010 — 0 ] 0 . Mutton, fresh „ 0 0 5— 0 0 6 Butter, Colonial „0 16 — 000 ClieeßO „010 — 011 Eszb ■ per doz 0 1 6 — 0 1 9 Potatoes owt 0 5 0— 00 0 Lard porlb 0 0 9 — 0 1 o Flour, first per ton 2'i 0 0 —28 0 0 Sharps bushel 0 9 0 — 000 Bran per bush of 20 lbs 0 16 — 000

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/WI18660113.2.31

Bibliographic details

Wellington Independent, Volume XXI, Issue 2309, 13 January 1866, Page 8

Word Count
100

COLONIAL PRODUCE. Wellington Independent, Volume XXI, Issue 2309, 13 January 1866, Page 8

COLONIAL PRODUCE. Wellington Independent, Volume XXI, Issue 2309, 13 January 1866, Page 8

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