WELLINGTON MARKETS
Retail Prices Current, July 8, 1851. First flour, 355. to 40s. per 100 fts.; Bread, per 21b. loafed.; Beef, 3d. to6d. »er ft.; Mutton, 4d. to 6d. per ft.; Pork, 4d to 6d. per ft.; Fowls, per pair 2s. to 4s'- Ducks, per pair, 4s. to 55.; Geese; 4s' to ss. each; Turkeys, ss. to 7s. each Fresh Butter, Is. 6d.; Salt Butter, Is. 4d per tb.; Potatoes, 6s. od. per cwt.; E«Tcrs °s "Oil. per dozen ; Cheese, Is. 6d. nerft "• Maize, 3s. 6d. per bushel; Brau, Is 0d per bushel; Rew Sugar,3d.to 6d ncr tb.; Loaf Sugar, Bd. to 10d. per ft. Ale 4s per two gallons; Ham and Bacon 6d to'sd, per ft.; Firewood,per cord 16s to 245. Onions, 3d. per lb.
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Bibliographic details
Wellington Independent, Volume VII, Issue 599, 9 July 1851, Page 1
Word Count
126WELLINGTON MARKETS Wellington Independent, Volume VII, Issue 599, 9 July 1851, Page 1
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