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IF . . . Noel Coward WERE TO BROADCAST FOR US We Imagine He Would Say Something Like This Ladies and Gentlemen—(pause)—Good Evening! I am constrained to talk on a subject that, whether we like it or not, Nature definitely intended us to give it earnest consideration. (Pause)—The subject is your “Stomachs”—(pause)—l shudder at using such a crude term. I therefore hasten to soften the blow and change the title to the more genteel and delightfully “English One” of “Eating.” , May I say that from “The Babes in the Wood” to the “Stately Homes of England” eating is a popular, time absorbing, and necessary pastime. When visiting your beautiful M’fcngaehu Valley I espied the most aristocratic and intelligent Hoggets contentedly eating the most enticing and luscious looking pastures I have ever seen. Notice I say “Intelligent Hoggets.” To possess sufficient business acumen to select such a meal surely these Hoggets had what w? humans consider we have a monopoly of, i.e., intelligence. Ladies and gentlemen—(pause)—being a keen student of physiology, the association of ideas raced into my mind. Visions of new potatoes, mint sauce, artistically surrounding a juicy, tender morsel of hogget mutton—to wit, a morsel of the aforementioned intelligent hoggets—transported me into r<« Ims of delight that demanded full satisfaction. Using every atom of decision I could commandeer, I sought the '•Farmers* Meat Company.” The craving was intense. I hated to think that those hoggets were doing so much to prepare themselves for us humans and I should miss such an earthly blessing. In the midst of my delightful meal of “Farmers* ” Hogget, an overwhelming thought struck me. I was demanded to tell my fellowbeing about this phenomenon—(pause)—Ladies and gentlemen, like Nelson, I feel I have done my duty. FARMERS' DELICIOUS HOGGET NUTTON “Farmers* ’* Hogget Mutton is re- • 1 r nowned foi its quality. Tastes like I FlCeCl ITOm Lamh—so Sweet, Juicy, and Tender Packed full of strength and vitality. Taste it and see for yourself how won- MHR D derful it is. Forequarters . . ..7d lb / Hindquarters .... 8d lb ■ PCI Loins 9d. Ib ||) Legs lOd lb Finest Hogget soM in Wanganui You Buy Value at the Farmers’ Fanners’ Super Quality Beef STUDY THESE PRICES! Rump Steak 1 1 lb Undercut Steak 1 4 lb Prime Ribs 8d lb Rolled Roasts 9d lb Sirloin lOd lb Beef Steak 9d lb Gravy Beef 7d lb Corned Brisket 8d lb Ox Kidneys 1 - each FANILY MUTTON Here’s. Real Value—Prime Mutton at Prices that Save you Money. Ideal for large families. PRICED FROM WE fj? D ORDER DELIVER. £ 11 TO-DAY *-*per lb. FOREQUARTERS 5d lb HINDQUARTERS 6d lb SHOULDERS 6cl lb STEWING CHOPS 6d lb LEGS 8d lb CHOPS 9d lb Buy this Tasty Meat with Absolute Confidence! FARMERS’ MEAT AND DELICATESSEN LTD. We do THE Business AVENUE (opp. Imperial). ARAMOHO (next Maypole) LIVERPOOL STREET (cnr. Pitt St.).

Stroud’s “OAK CHINA CABINET” ★ Bow front, with dainty cabriole legs, and attractive leadlights. ★ Bow front, with fluted legs, to allow longer leadlights, hence more space. ★ Square, with leadlights on sides, and attractive walnut facings. All One Price - - - - £7-10-0 73 RIDGWAY STREET. ’PHONE 2804.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/WC19410208.2.119.1

Bibliographic details

Wanganui Chronicle, Volume 85, Issue 33, 8 February 1941, Page 9

Word Count
515

Page 9 Advertisements Column 1 Wanganui Chronicle, Volume 85, Issue 33, 8 February 1941, Page 9

Page 9 Advertisements Column 1 Wanganui Chronicle, Volume 85, Issue 33, 8 February 1941, Page 9

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