COOK’S BEST FRIEND Stews, soups, gravies are made infinitely more appetising when Gregg’s GRAVY POWDER is used. Gregg's thickens, colours, flavours all at the same time. Turn all your dishes into rich, w’holesome, tempting repasts with Gregg’s Gravy Powder. Highly concentrated and goes further.— Advt.
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Bibliographic details
Wanganui Chronicle, Volume 79, Issue 144, 19 June 1936, Page 2
Word Count
45Page 2 Advertisements Column 3 Wanganui Chronicle, Volume 79, Issue 144, 19 June 1936, Page 2
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