DAIRY PRODUCE
LONDON MARKETS VERY QUIET. Joseph Nathan and Co., Ltd., have received from their principals, Trengrouse and Nathan, Ltd., London, the following cabled advice, dated February 19;—New Zealand butter. 92s to 935. New Zealand cheese: White, 51s to 51s 6d; coloured, 565. Both markets very quiet. The New Zealand Loan and Mercantile Agency Co., Ltd., have received the following advice from their London house, dated February 19:—Dairy produce (last week’s quotations in parentheses): Butter: New Zealand choicest salted, 93s per cwt. (95s to 95s 6d). Market slow. Cheese: White, 52s per cwt. (535); coloured, 56s per cwt. (575). Market quiet. Messrs. Henry A. Lane and Co., Ltd., Hawera, report having received the following cabled market report from their London office: —'Cheese: White, 51s, 525; coloured, 555, 565. Market dull and very little business doing. Butter: 935. Market is dull and unsettled.
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https://paperspast.natlib.govt.nz/newspapers/WC19360222.2.122.2
Bibliographic details
Wanganui Chronicle, Volume 79, Issue 45, 22 February 1936, Page 15
Word Count
142DAIRY PRODUCE Wanganui Chronicle, Volume 79, Issue 45, 22 February 1936, Page 15
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