Page 2 Advertisements Column 4

Wanganui Chronicle, Volume 75, Issue 258, 1 November 1932, Page 2

I Pointing I Wa > I I to I■ L I REAL SAVINGS! \ W A bargain isn’t a bargain at all if you don’t M ■ want it. REAL SAVINGS can only be made W by buying those things one REALLY NEEDS to W BEST ADVANTAGE. The undermentioned W items, a few from the many, prove that W Kernohan’s offer— V WORTHWHILE VALUES IN J \ Quality Groceries f NOT DRAW LINES, OR “SPECIALS,” BUT THE WHOLE OF OUR STOCK IS LOWER PRICED—--3 LBS. ICING BUGAB—FOR .. . .. J 3 LBS. LOOSE C. FLOUR—FOR . 10 D NEW POTATOES SLBS5 LBS TOli 1/(Only at Kernohan’s). GREEN PEAS— ..■ gD Per Un. “K” PORK AND BEANS—3 TINS FOR .. .. .. “K” SPAGHETTI AND TOMATO—3 TINS FOR « .. .. .. |/_ FIRST GRADE FACTORY BUTTER .. ... ... .. .. J/£ LB. FIRST GRADE SEPARATOR BUTTER— .. .. .. .. J/_ LB. ENGLISH ASPIRINS— gD Per Bottle of 25. ASSORTED BISCUITS— .. ]/- LB. GOLDEN CROSS TEA— ]/g 2/2 2/4 and 2/8 P ® r Lb KERNOHAN’S THE FAMOUS CHEAP PROVIDERS, GUYTON STREET. a-b’c I 7\ OR | / \ TASTIER Umv / cooking Wr / y S* 2 stands for Zenith / I The height of appeal / / That’s given by Bisto / / To flavour your meal. \/ It’s almost inconceivable that in the trouble-saving, worry-saving world / / we live in to-day, there should still be / / people who fail to improve their meat dishes with Bisto. Luckily for them the news that Bisto flavours, colours / / and thickens with little expense and - no worry, is spreading. Everyone will 7 / soon be a confirmed Bisto user 7/ RISTO makes cooking k as cctsy as A.B.C. Trade Enquiries to A. A. Slichbury, Ltd., Blair Street, Wcllrngton.

Eggs will bo costing yon 2/6 a dozen Inter on. Now they only cost 1/- a dozen. Add one penny for preserving and you can affect a reallv worth-while saving. Use SHARLAND’S “MOA” BRAND EGG PRESERVATIVE. D«w not affect the flavour.—Advt.