MEAT ROLL
SOMETHING TASTY FOR MONDAY'S DINNER.
Chop some cold meat into dice, add half as much cold potato, ’also cut into dice 2 tablespoons shredded and cooked bacon. 2 teaspoons finely-chopped parsley. 2 tablespoons grated onion, pepper, salt and a little ground mace to taste and enough thick white sauce to bind mixture together. Roll out shortcrust about half an inch thick, spread well and rather thickly with mixture; roll up and place in a well-greased baking tin. Bake in a moderate oven for about 45 minutes. Serve with a wellflavoured sauce, which could be made from any left-over gravy.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/WAITA19400501.2.84.2
Bibliographic details
Wairarapa Times-Age, 1 May 1940, Page 8
Word Count
101MEAT ROLL Wairarapa Times-Age, 1 May 1940, Page 8
Using This Item
National Media Ltd is the copyright owner for the Wairarapa Times-Age. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of National Media Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Log in